Friday, January 23rd-Friday, February 6th
5pm - close daily | $65 per person
Seasonal Burrata
Grilled Stone Fruit, Tomatoes, Pickled Fennel, Aged Balsamic (VG)(GF)
Little Gem Salad
Parmesan, Breadcrumbs, Fine Herbs, Anchovy Vinaigrette
Tonno
Tuna, Shallots, Balsamic, Agrumato Oil, Chive (GF)
Lemon Meringue
Lemon Custard, White Chocolate Mousse, Pie Crust, Lemon Meringue
Salted Caramel
Cacao Pasta Frolla, Salted Caramel Gelato, Caramelia Ganache, Dulce
Bucatini Cacio e Pepe
Fresh Cracked Pepper, Pecorino Toscano, Summer Truffle (GF)
Stripped Bass Alla Brace
Baja California Striped Bass, Tomato Salmoriglio, Fennel, Petit Green (GF)
Pollo Primavera
Chicken Breast, Charred Green Onion, Salsa Verde, Peperonata (GF)